Shiitake, button, and oyster mushrooms, onions, celery, veal stock, garlic, heavy cream, sage, rosemary, thyme, bay leaf, basil, marsala wine, red chili flakes, and roux
Chicken stock, roux, celery, onion, chicken base, nutmeg, orange zest, orange juice, butternut squash, and apple cider
Vegetarian:
Gluten Free:
Sausage Toscana
Sausage, potatoes, onion, celery, garlic, kale, chicken stock, chicken base, heavy cream, oregano, fennel, chili flake, red pepper, sage, bay leaf, peppercorn, and thyme
Vegetarian:
Gluten Free:
Tomato Basil
Veal stock, onion, celery, garlic, butter, flour, heavy cream, cinnamon sticks, basil, sea salt, and pepper
Vegetarian:
Gluten Free:
Vegan Garden Vegetable
Onion, celery, carrots, cabbage, french beans, zucchini, squash, garlic, bay leaf, thyme, and bell peppers