Hot Hors D'Oeuvers

Rosen Farms lamb and artichoke hearts - grilled on rosemary skewers with a minted tomato relish - Call for pricing.

Seared radicchio empanada - with Manchego Cheese, roasted Pimentos, fresh chili infused olive oil - Call for pricing.

Bell & Evans chicken lollipops - formed chicken with fresh coconut on lemon grass sticks served with a spicy almond sauce - Call for pricing.

Rosen Farms mini lamb chops - marinated & char-grilled to your liking - Call for pricing.

Puff pastry swans - filled with Piedmontese fonduta cream with Porcini mushrooms - Call for pricing.

Char-grilled ultimate shrimp - with retro green Goddess dip, a greenly mix of herbs and garlic peppery fresh mayonnaise - Call for pricing.

Quick seared Grimaud Farms foie gras - with mango fresh ginger & Ice "8" vinaigrette - Call for pricing.

Chicken satays & beef satays - available with your choice of sauce marinades: Spicy Peanut, Ginger Soy, Wasabi Cream, Honey & Chili, Ginger & Garlic. Chicken Satays - Call for pricing Beef Satays - Call for pricing.

Radish raita accompaniment - Almond crusted shrimp sauté available with a cool lime cilantro cream sauce - Call for pricing.

Finger eggplant rollotini - thinly shaved eggplant wrapped around angel hair pasta, pesto sauce & pine nuts, topped with tomato basil sauce - Call for pricing.

Stuffed mushroom caps - with your choice of filling: Crab Diavlo, deviled lump crabmeat with peppers, fresh dill and cheese - Call for pricing. Grana Cheese, Prosciutto & Pine nuts - Call for pricing.

Assorted filo puffs: - Your choice of fillings: .95 each Wild Mushroom Spinach & Feta Crab & Brie Duck & Mango

Zucchini parma chips - Parmesan coated zucchini slices, available with a yogurt dip sauce - Call for pricing per pound - Call for pricing per 16 oz. container for dip sauce

Skewered shrimp spedini - with Meyer Lemons, bay leaves & red onions - Call for pricing.

Chicken drumettes - Available with a spicy roasted garlic hot sauce or with an Asian flare of scallions and sweet & sour sauce - Call for pricing.

Sauté of spicy olives - with capers, pine nuts, herbs, olive oil & fresh chilies - Call for pricing.

Heart shaped polenta - available in two flavors: - Call for pricing. Polenta, tomato slices, fresh basil leaf & buffalo mozzarella or DiMaria with wild mushrooms & demi-rosemary sauce with tomato & basil, topped with mascarpone cheese

Thin sliced sirloin - rolled with Gorgonzola cheese, pine nuts, fresh basil, pesto sauce & then char-grilled - Call for pricing.

Moroccan meatballs - Beef & pork blend mixed with pine nuts, golden raisins, parsley & peppers, served with house mixed curried demi glace - Call for pricing.

Mini crabby patties - Lump crabmeat, shallots, hot & sweet peppers molded into small patties, then sautéed till crisp available with a chive Dijon mayonnaise - Call for pricing

Birmingham
248-723-9400 ext. 74

Rochester hills
248.853.6263 ext. 2